A mixture of mixed vegetables is formed into veg finger, battered with refined flour, coated with breadcrumbs, and deep-fried.
The Veggie Finger is a tasty and healthy snack that will satiate your desires without endangering your health. These finger-shaped treats are not only delicious but also loaded with vital nutrients because they are made with a mixture of green peas, carrot, sweet corn, French beans, onion, and red capsicum.
By drizzling the vegetable combination in a batter comprised of wheat, salt, corn starch, sugar, and stabilizers, the Veggie Finger’s crispy surface is formed.
To give the batter a golden brown hue and a crispy texture, it is then deep-fried in edible vegetable oil. The bread crumb used in the recipe gives the Veggie Finger an additional layer of crispiness and taste.
Veggie Fingers are the ideal snack for any event, whether it be a party, a picnic, or simply a fast nibble at home. For those seeking vegetarian and plant-based snacks, it is a fantastic choice. It is made at a facility that also processes goods made from milk, soy, and mustard and contains wheat. An amalgam of vegetables is formed into fingers, dipped in a batter made of refined flour, and then breaded and deep-fried.